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Raw or Undercooked Seafood: Foods like sushi, oysters, and clams can harbor harmful bacteria and parasites. Raw fish may also contain high levels of mercury, which can affect fetal development.
Undercooked or Raw Eggs: Dishes containing raw or lightly cooked eggs, such as homemade mayonnaise or certain dressings, can pose a risk of salmonella infection.
Unpasteurized Dairy Products: Milk and cheese that have not been pasteurized can contain listeria, a bacteria that can lead to serious complications during pregnancy.
Certain Meats: Deli meats, hot dogs, and undercooked meats can carry listeria or other harmful bacteria. It's essential to heat these foods thoroughly before consumption.
Certain Fish: Fish high in mercury, such as shark, swordfish, king mackerel, and tilefish, should be avoided as mercury can harm the developing nervous system of the fetus.
Caffeine: High caffeine intake has been linked to an increased risk of miscarriage and low birth weight. It's advisable to limit caffeine consumption from coffee, tea, and certain sodas.
Alcohol: There is no known safe amount of alcohol during pregnancy. Consumption can lead to fetal alcohol spectrum disorders, which can cause lifelong physical and developmental issues.
Processed Junk Foods: Foods high in sugar, salt, and unhealthy fats can lead to excessive weight gain and gestational diabetes, which can complicate pregnancy.
Certain Herbal Teas and Supplements: Some herbal products may not be safe during pregnancy. It's important to consult with a healthcare provider before consuming any herbal remedies.

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